Dining
Devour the Traditional Chinese Hotpot at TCK by The China Kitchen

TCK by The China Kitchen, Gurugram, introduces the concept of Chinese Hotpot, reflecting the restaurant’s authentic Beijing-inspired flair and charm. A communal feast that dates back a thousand years, the Chinese Hotpot is not only a culinary experience but also a practice of social amalgamation. With society and culture that promotes and values harmony.
To set the tone for the meal, TCK by the China Kitchen offers a selection of soup bases such as Original, Spicy, House Spicy, Vegetable, and Spicy Vegetable, out of which the diners can choose up-to two broths to enjoy an assortment of flavors at the same time. Moving on from the base, the patrons then have the liberty to add and mix a wide-ranging selection of ingredients, varying from a fresh selection of meats & seafood, to a range of local vegetables. There are also a variety of oils and toppings such as sesame oil, chili oil, soy, chopped peanuts, cilantro and more that are commonly self-served and prepared as a dipping sauce for the meat when it’s done cooking in the pot.
The sumptuous fiesta at TCK by The China Kitchen will treat the diners till 21st December for fixed price of INR 5888.
Address: 11, TCK by The China Kitchen in Cyber Hub, DLF Cyber City, Gurugram, Haryana 122008
Timings: 12 pm – 4 pm, 6 pm – 11:30 pm
About TCK by The China Kitchen:
TCK by The China Kitchen depicts traditional elements of a Chinese house in a contemporary and opulent décor. The design is based on the concept of ‘dining around the kitchen’ with a Peking duck oven, a dumpling and noodle station, a steamer, three woks, wide selection of teas and a dessert station which is a permanent feature at the restaurant. Additionally, there is an interactive stage at TCK where bartenders and chefs create magical desserts and cocktails. All these elements put together make the restaurant a popular venue to relax and indulge in a true Chinese dining experience that is an amalgamation of a vibrant ambiance and culture.
Dining
Hafele Elevates Kitchen Design with the Premium Aesthetics of Cronus Digi-Step Hobs

Hafele Elevates Kitchen Design with the Premium Aesthetics of Cronus Digi-Step Hobs. As kitchens evolve into refined lifestyle spaces, design has become just as important as performance. Today’s homeowners seek appliances that complement contemporary interiorswhile reflecting a sense of sophistication and modern living.

Recognising this shift, Hafele brings together thoughtful design and cutting-edge detailing in its Cronus Digi-Step Hobs, redefining the visual language of modern kitchens.

Designed to make a subtle yet striking statement, the bevelled glass edges of Hafele’s Cronus Digi-Step Hobs lend a distinctly premium and minimalist aesthetic, seamlessly blending into a variety of kitchen styles. The sleek glass surface not only enhances visual appeal but also adds to ease of maintenance, ensuring the hob retains its elegance over time. Further elevating the design experience is the 7-segment digital display paired with intuitive touch control buttons, introducing a new dimension of contemporary sophistication. These refined elements enhance both form and function, offering effortless control while reinforcing the hob’s modern, tech-forward character. With its clean lines, premium finishes, and intelligent design cues, Hafele’s Cronus Digi-Step Hobs stand as a perfect harmony of aesthetics and innovation, crafted for kitchens that value style as much as performance.
Dining
Conrad Pune gives a gentle ode to Peshawar’s culinary heritage with The Peshawar Chapter at Coriander Kitchen and Zeera

Pune; 16th January 2026: In an age of bold flavours and louder plates, Coriander Kitchen and Zeera at Conrad Pune choose to pause with its exclusive, limited edition culinary showcase – ‘The Peshawar Chapter’. Available from 16th to 25th January to all guests, this thoughtfully curated experience draws inspiration from the understated, deeply rooted culinary traditions of Peshawar.


Peshawari cuisine has always been shaped by time that includes patient techniques, slow simmering and recipes passed down through memory rather than measurement. Curated by Chef Rizwaan Qureshi, The Peshawar chapter draws from generations of culinary practice, bringing these principles to life through a menu that values depth, balance and restraint. Each dish on the menu unfolds gently on the palate, revealing layers of flavours that feel both comforting and profound.

From the smoky warmth of Murgh Tikka to the soulful richness of Dal-e-Qureshi and delicate balance of Subz Begum Bahar, every preparation reflects a cuisine that understands harmony intuitively. There is richness without heaviness, spice without aggression and a sense of nostalgia that lingers without overwhelming your taste buds. The limited-edition menu honours a culinary language rooted in heritage, where excellence lies in knowing when to hold back.

Speaking about the inspiration behind the menu, Chef Rizwaan shares, “The food of Peshawar doesn’t impress you instantly, but it’s a preparation that you will remember long after the meal. These are dishes I’ve grown up with. It’s a cuisine that takes its time, respects ingredients and carries generational stories. With The Peshawar Chapter at Conrad Pune, I wanted to bring that sense of patience and confidence to the table.”
Set within the calm elegance of Coriander Kitchen and Zeera, the experience invites diners to slow down and engage with the food as art, memory and legacy. Carefully curated as a treat for the senses, The Peshawar Chapter explores how some of the most powerful flavours are often those that speak softly and stay with you long after the last bite.
The Peshawar Chapter is available exclusively at Coriander Kitchen and Zeera, Conrad Pune from 16th to 25th January. So come along with your friends and family for a treat to your senses.
Listing Details:
What: The Peshawar Chapter
When: 16th to 25th January 2026
Where: Coriander Kitchen & Zeera, Conrad Pune
Booking Details: Sachin – 9168603631
About Conrad Hotels & Resorts
Spanning five continents with a benchmark of nearly 50 properties, Conrad Hotels & Resorts creates a seamless connection between bold design, impactful experiences, and curated contemporary art to inspire the conscientious traveller. Conrad is a place where guests are empowered to explore through intuitive service and experiences that authentically connect them with local culture. In addition to its award-winning hotel offerings, the brand also features an expanding residential portfolio combining sophisticated design, best-in-class amenities and purposeful service in sought-after destinations. Experience Conrad Hotels & Resorts by booking at conradhotels.com or through the industry-leading Hilton Honors app. Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits. Learn more about Conrad Hotels & Resorts at stories.hilton.com/conradhotels, and follow the brand on Instagram and Twitter.
Dining
Hosting in a Hurry? These Pantry Essentials Turn Festive Cooking Effortless

When festive hosting calls and time is limited, a well-stocked pantry can be your biggest ally. From wholesome wraps that double up as quick bases to flavour-packed dips, natural honey for a hint of sweetness, olive oil for effortless richness, and peri peri masala to add an instant kick, these essentials help you create impressive dishes with minimal effort. Whether it’s appetisers, mains, or quick party snacks, these pantry heroes ensure your festive spread feels thoughtful, delicious, and stress-free.

Brand Name : Bharat Vedica
Product Name – Raw Honey
Product Description – When hosting in a hurry, raw honey emerges as a smart and wholesome pantry essential for effortless festive cooking. A natural alternative to refined sugar, it brings both flavour and nourishment to winter treats without any artificial processing. Perfect for baking cupcakes, sweetening brownies, or drizzling over desserts, raw honey elevates recipes instantly. With distinctive variants like Ajwain Flower, Forest, Rose Petal (Gulkand), and Saffron Honey, it allows you to experiment with flavours while keeping festive indulgences mindful and delicious, making it a must-have for Festive celebrations.
“starting from ₹219”

Brand Name – Habanero
Product Name – Cheddar cheese dip
Product Description – When hosting in a hurry, Habanero Cheddar Cheese Dip steps in as a reliable pantry essential that delivers instant indulgence. Made with premium cheddar cheese, it offers a rich, creamy texture and bold flavour that elevates even the simplest dishes. From pouring it over nachos and mixing it into pasta to serving it alongside chips or veggies, this versatile dip adds gourmet appeal with minimal effort, making last-minute appetisers, party platters, and cosy winter snacks effortlessly impressive.
Availability – https://habanero.in/products/cheddar-cheese-dip-habanero-foods-300g?srsltid=AfmBOopuxlII3fBSkx5e7BwHjkWFKcIWUeWWn0efzX572IE9jTqSOW43
Price – Rs. 269

Brand Name – Jaypore Olives
Product Name – Extra Virgin Olive Oil
Product Description: For last-minute festive cooking, Jaypore Olives’ Extra Virgin Olive Oil is a true pantry hero that instantly adds gourmet finesse to everyday dishes. Cold-processed from the first pressing of polycultivar olives grown in Rajasthan, it boasts an intense, fresh flavour and a natural hue ranging from green to golden. Scientifically certified for its low free fatty acid content, it guarantees purity and quality with no added flavour or scent. Perfect for salads, pastas, drizzling over roasted vegetables, or light festive cooking, this versatile oil makes every meal taste thoughtfully indulgent.
Availability – https://jayporeolives.com/products/extra-virgin-olive-oil?srsltid=AfmBOoqxabVJ-cDDUR4j1o7PgtMfldM0GrtFsz31Spx8DmCcV21LRfof
Price – Rs. 2,000

Brand Name: Naturesmith
Product Name: Peri Peri Masala
Product Description: When festive guests arrive unannounced, this Tangy & Spicy Seasoning Powder is your ultimate pantry hero. A quick sprinkle instantly elevates everyday snacks, crispy fries, roasted veggies, or grilled dishes into gourmet-worthy treats. Packed with bold spices and a zesty kick, it saves time without compromising on flavour, perfect for last-minute festive cooking. Whether you’re hosting a party or fixing quick bites, this versatile seasoning ensures every meal tastes thoughtfully crafted and celebration-ready.
Availability – https://naturesmith.in/products/piri-piri-sprinkler-seasoning
Price – Rs. 500

Brand Name– Cornitos
Product Name– Tortilla Wraps
Product Description: In situations where the cooking has to happen at the last minute and the contents of the pantry have to be delivered, Cornitos Tortilla Wrap are nothing short of wonders. Take the soft wheat flour tortillas, courtesy of an Indian favourite, and fill them with colorful vegetables, saucy sauces, or seared meats to create delicious wraps, quesadillas, or bites, even at the eleventh hour.
Availability– https://shop.cornitos.in/products/tortilla-wraps-wheat-flour?srsltid=AfmBOopFwBGr3mWRhBGsXnILqEWeRDgvj3dhHME5IslBuJbqCLVnkX9M
Price– Rs. 185
The proposed listicle, titled “Last-Minute Festive Cooking? These Pantry Heroes Make Every Meal Taste Gourmet“, is timely and relevant for readers looking for quick yet flavourful solutions this season.
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